Music by the Pavilion Brings Residents Together Through Music and Memories

On 26 June 2026, as part of KWSH’s 116th anniversary celebrations, Music by the Pavilion returned to our Serangoon campus. More than a musical performance, the evening created a shared space where memories were rekindled, spirits were lifted and music became a bridge across generations.

A Mother’s Love Across Miles

Twice a day, no matter how busy her shift is, Mary Jane reaches for her phone. On the other end of the screen are the three children she left behind in the Philippines, the reason she came to Singapore.

Introducing hyüu: A TCM Relief Range from KWSH

Kwong Wai Shiu Hospital (KWSH) is introducing hyüu, a Traditional Chinese Medicine (TCM) house brand developed from formulations used in our clinical practice. The hyüu ointment, commonly applied by our TCM physicians in patient care, is now made available for broader community use.

A Decade of Giving: A Mother and Son’s Volunteer Journey

Every Tuesday morning at Kwong Wai Shiu Hospital @ Potong Pasir, residents look out for two familiar faces. Amy and her son Hong Yao are often greeted with smiles, waves and the occasional “You are here again!”.

Festive Feasting, the Healthy Way

As the aroma of pineapple tarts and the sizzle of bak kwa fill the air, the spirit of Lunar New Year is unmistakable. While festive reunions are often centred around food, maintaining balance and wellbeing remains important, particularly during periods of increased indulgence.

Cooking with Heart: Spreading Festive Cheer at KWSH

It’s the most flavourful time of the year! From the year-end holidays to the upcoming Lunar New Year, the festive season is always a busy one for our dedicated kitchen crew at KWSH. With festive meals and special menus to prepare, the Food Services team works tirelessly behind the scenes to spread joy through thoughtfully prepared dishes.